Utilization of <i>Schizosaccharomyces pombe</i> for Production of Ethanol from Cane Molasses
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چکیده
منابع مشابه
Cane Molasses on Nitrogen and Energy Utilization
T HREE switchback metabolism studies were conducted to study the effects of replacing corn with 5, 10 and 15% cane molasses. Five percent molasses had no significant effect on any of the parameters studied. At 10 and 15% molasses added at the expense of corn in the basal ration, nitrogen retention and apparent digestibility of dry matter and energy were all significantly improved (P< .05) . The...
متن کاملInvestigation of yeast performances in the fermentation of beet and cane molasses to ethanol production
___________________________________________________________________________________________ Abstract In commercial ethanol production producers often use sugarcane or sugar beet molasses as raw material due to their abundance and low costs. The most employed microorganism used for fermentation is Saccharomyces cerevisiae yeast due to its ability to hydrolyze sucrose from cane or beet molasses i...
متن کاملfaciliting lexical access for the fluent production of speech
the hypothesis is that recent and frequent exposure to lexical items leads to a more fluent production of speech in terms of rate of speech. to test the hypothesis,a one-way anova experimental design was carried out. 24 sednior students of efl participated in a one-way interview test. data analyses revealed that those who were exposed frequently to the lexical items over a week prior to inter...
15 صفحه اولfacilitating lexical access for the fluent production of speech
the hypothesis is that recent and frequent exposure to lexical items leads to a more fluent production of speech in terms of rate of speech. to test the hypothesis , a one- way anova experimental design was carried out. 24 senior student of efl participated in a one-way interview test. data analyses revealed that those who were exposed frequently to the lexical items over a week prior to inte...
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ژورنال
عنوان ژورنال: Journal of Microbiology Research
سال: 2012
ISSN: 2166-5885
DOI: 10.5923/j.microbiology.20120202.06